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Mexican Wonton Appetizers
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Mexican Wonton Appetizers

1 Hr(s)
25 Min(s) Prep
35 Min(s) Cook
Be the hit of the party when you serve these Mexican Wonton Appetizers. Fill these Mexican Wonton Appetizers with seasoned turkey, mild salsa and cheese and cook until crispy for a real crowd-favorite.
What You Need
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24 servings
Original recipe yields 24 servings
1/2 lb. each Italian turkey sausage and ground turkey
2 cloves garlic, minced
1 tsp. ground cumin
1-1/2 cups KRAFT Shredded Jalapeño Cheese
3/4 cup TACO BELL® Thick & Chunky Mild Salsa
48 won ton wrappers
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Remove casings from sausage, if necessary; crumble into large nonstick skillet. Add ground turkey; cook on medium-high heat 10 min. or until no longer pink, stirring frequently. Drain meat; return to skillet.
2
Add garlic and cumin; cook and stir 2 min. Add cheese and salsa; cook 2 to 3 min. or until cheese is melted and mixture is well blended, stirring frequently. Cool slightly.
3
Heat oven to 375ºF. Cover baking sheets with foil; spray with cooking spray. Place 8 won ton wrappers in single layer on work surface. Spoon 2 level tsp. meat mixture onto center of each wrapper. Brush edges of wrappers with water; fold diagonally in half. Firmly press edges together to seal. Place on prepared baking sheets; spray lightly with additional cooking spray. Repeat with remaining won ton wrappers and meat mixture.
4
Bake 12 to 15 min. or until crisp and golden brown, turning after 7 min. Drain on paper towels.
Kitchen Tips
Tip 1
Special Extra
Serve with additional salsa.
Tip 2
Make Ahead
Prepare appetizers as directed but do not bake. Place in single layer on rimmed baking sheet; freeze until firm. Transfer to freezer-weight resealable plastic bags. Freeze up to 2 months. When ready to serve, bake as directed, increasing the baking time to 16 to 18 min. or until empanadas are crisp and golden brown, turning after 9 min.
Nutrition
Calories
100
Calories From Fat
0
% Daily Value*
Total Fat 4g
5%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 230mg
10%
Total Carbohydrates 10g
4%
Dietary Fibers 0g
Sugars 0g
Protein 6g
12%
Vitamin A
2%
Vitamin C
0%
Calcium
6%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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