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Buffalo Chicken Empanadas
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Buffalo Chicken Empanadas

42 Minutes
25 Min Prep
42 Min Cook
Serve these crispy Buffalo Chicken Empanadas at your next holiday party. Fill flaky empanadas with a creamy buffalo chicken mixture in this tasty recipe.
What You Need
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28 servings
Original recipe yields 28 servings
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1/4 cup Buffalo wing sauce
1/4 cup KRAFT ROKA Blue Cheese Dressing
1-1/2 cups finely chopped cooked chicken
3/4 cup KRAFT Mexican Style Finely Shredded Four Cheese
1 egg
1 Tbsp. water
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Let's Make It
1
Heat oven to 375ºF.
2
Mix cream cheese, wing sauce and dressing in medium bowl until blended. Add chicken and shredded cheese; mix well. Whisk egg and water in separate bowl until blended.
3
Cover baking sheets with parchment. Place half the Easy Homemade Pie Dough on lightly floured surface; roll out to 1/8-inch thickness. Cut into 14 rounds with 4-inch biscuit cutter, rerolling scraps as necessary; place on prepared baking sheets. Repeat with remaining pie dough.
4
Spoon 1 Tbsp. chicken mixture onto center of each dough round; brush edge lightly with egg wash. Fold dough rounds in half; seal edges with fork. Brush tops with remaining egg wash.
5
Bake 15 to 17 min. or until golden brown.
Kitchen Tips
Serving Suggestion
Serve with celery sticks.
Make Ahead
These flaky empanadas can be baked ahead of time; cool completely. Wrap in foil, then freeze up to 2 months. When ready to serve, bake in 350ºF oven 20 min. or until heated through. No need to thaw first.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 8g
40%
Trans Fat 0.5g
Cholesterol 50mg
17%
Sodium 150mg
7%
Total Carbohydrates 11g
4%
Dietary Fibers 0g
Sugars 1g
2%
Protein 5g
10%
Vitamin A
15%
Vitamin C
0%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
28 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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