Whip up some Au Jus for dipping French dips, Italian beef sandwiches and more. Au Jus is the perfect savory dipping sauce for any meaty dish.
What You Need
Original recipe yields 4 servings
2 cups fat-free reduced-sodium chicken broth
1/3 cup A.1. Supreme Garlic Steak Sauce
1 Tbsp. minced gingerroot
2 tsp. orange zest
1 Tbsp. sesame oil
Add To Shopping List
Let's Make It
Bring first 4 ingredients to boil in heavy saucepan on medium-high heat, stirring frequently.
Simmer on medium heat 15 to 20 min. or until liquid is reduced by half, stirring occasionally.
Remove from heat; stir in sesame oil until blended.
Stir in 1/4 cup finely chopped green onions with the sesame oil.
Serve over hot cooked beef, chicken or pork.
Prepare as directed. Cover and refrigerate up to 3 days.
Calories From Fat
% Daily Value*
Total Fat 3.5g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 7g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.