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Ranch Dressing Recipe
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Ranch Dressing Recipe

2 Hours 10 Minutes
10 Min Prep
2 Hr 10 Min Cook
Use our Ranch Dressing Recipe on everything from salads to hot wings to sandwiches. There's no end to the possible uses for our Ranch Dressing Recipe.
What You Need
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12 servings
Original recipe yields 12 servings
2/3 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup KRAFT Real Mayo Mayonnaise
1/3 cup low-fat buttermilk
1 Tbsp. HEINZ Apple Cider Vinegar
2 Tbsp. finely chopped fresh parsley
1 clove garlic, minced
1/2 tsp. onion powder
1/4 tsp. ground black pepper
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Let's Make It
1
Mix first 4 ingredients in medium bowl until blended.
2
Add remaining ingredients; mix well.
3
Refrigerate 2 hours or until chilled.
Kitchen Tips
Variation
Save 40 calories and 5g of fat, including 1g of saturated fat, per serving by preparing with KRAFT Light Mayo Reduced Fat Mayonnaise, and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.
Special Extra
Stir in 2 tsp. chopped fresh thyme before refrigerating.
Variation
Substitute 3 Tbsp. chopped fresh chives for the onion powder.
Note
This creamy dressing can be refrigerated up to 3 days before serving.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 65mg
3%
Total Carbohydrates 1g
Dietary Fibers 0g
Sugars 1g
2%
Protein 1g
2%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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