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Sugar Cookie Icing
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Sugar Cookie Icing

15 Min(s)
15 Min(s) Prep
Whip up our Sugar Cookie Icing in no time at all. This simple Sugar Cookie Icing recipe is one the children will love to help prepare.
What You Need
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12 servings
Original recipe yields 12 servings
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1/4 cup butter, softened
1-1/2 cups powdered sugar
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Let's Make It
1
Beat cream cheese, butter and powdered sugar in large bowl with mixer until blended.
Kitchen Tips
Tip 1
Note
Recipe makes enough to frost tops of 24 large sugar cookies.
Tip 2
How to Store
Keep refrigerated. For easier spreading, let stand 15 min. at room temperature before using.
Tip 3
Lemon Sugar Cookie Icing
Dissolve 3 Tbsp. COUNTRY TIME Lemonade Flavor Drink Mix in 1-1/2 Tbsp. milk in large bowl. Add cream cheese, butter and powdered sugar. Continue as directed.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 65mg
3%
Total Carbohydrates 15g
5%
Dietary Fibers 0g
Sugars 14g
28%
Protein 1g
2%
Vitamin A
4%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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