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Texas Toast

Texas Toast

20 Min(s)
20 Min(s) Prep
Make our Texas Toast recipe easily in your broiler. Our Texas Toast is a cheesy, garlicky standard that works great as a side dish for barbecue and more!
What You Need
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8 servings
Original recipe yields 8 servings
8 slices Texas toast white sandwich bread
1/3 cup butter, softened
1 tsp. garlic powder, divided
8 tsp. KRAFT Grated Parmesan Cheese, divided
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Let's Make It
1
Heat broiler.
2
Spread both sides of each bread slice with butter; sprinkle both sides with garlic powder.
3
Broil half the bread slices 2 to 3 min. or until golden brown. Remove from heat; turn bread over. Sprinkle with half the cheese. Broil 2 to 3 min or until golden brown.
4
Repeat with remaining bread slices and cheese.
Kitchen Tips
Tip 1
Substitute
Substitute margarine for the butter.
Tip 2
Special Extra
Mix 1 Tbsp. finely chopped fresh parsley with the cheese before sprinkling on bread.
Tip 3
Can't Find Thick Slice Loafs At The Store?
Purchase an un-cut loaf of white bread; cut 8 (1 inch thick) slices and prepare recipe as directed.
Nutrition
Calories
180
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 300mg
13%
Total Carbohydrates 19g
7%
Dietary Fibers 0g
Sugars 2g
4%
Protein 4g
8%
Vitamin A
6%
Vitamin C
0%
Calcium
20%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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