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Tangy Apple Barbecue Sauce
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Tangy Apple Barbecue Sauce

10 Minutes
10 Min Prep
10 Min Cook
Get creative with your cooking when you make this Tangy Apple Barbecue Sauce. This Tangy Apple Barbecue Sauce is a tasty twist on classic BBQ sauce.
What You Need
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22 servings
Original recipe yields 22 servings
1-1/3 cups HEINZ BBQ Sauce Carolina Tangy Vinegar Style
3/4 cup (1/2 of 12-oz. can) frozen apple juice concentrate
1/3 cup finely chopped onions
1/4 cup finely chopped, peeled Granny Smith apples
2 Tbsp. LEA & PERRINS Worcestershire Sauce
1 Tbsp. HEINZ Spicy Brown Mustard
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Let's Make It
1
Bring ingredients to boil in saucepan on medium heat, stirring frequently.
2
Simmer on medium-low heat 5 min., stirring occasionally. Cool.
3
Refrigerate until ready to use.
Kitchen Tips
Substitute
Prepare using a 6-oz. can frozen apple juice concentrate.
Note
This is a great sauce to brush onto grilled fish, ribs, steaks and chops. To prevent burning, brush it onto the meat for the last few minutes of the grilling time.
Nutrition
Calories
35
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 190mg
8%
Total Carbohydrates 8g
3%
Dietary Fibers 0.5971g
2%
Sugars 7g
14%
Protein 0g
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
22 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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