Meanwhile, heat oil in large skillet on medium heat. Add chicken; sprinkle with seasonings. Cook 6 to 7 min. on each side or until done (165ºF). About 5 min. before chicken is done, cook pasta sauce in saucepan on medium-low heat until heated through, stirring occasionally.
Slice chicken. Drain pasta; place in large bowl. Add pasta sauce; mix lightly. Serve topped with chicken.
Prepare using CLASSICO Four Cheese Alfredo Pasta Sauce.
Reserve 1/4 cup warmed pasta sauce before tossing the remaining pasta sauce with the drained cooked pasta. Serve reserved sauce spooned over the chicken.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 46g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.