Never choose between two family Italian favorites again when you have the Lasagna Pizza recipe in your arsenal. Lasagna Pizza brings together the flavors of these classic dishes into one hearty and satisfying dish.
Brown meat in medium skillet; drain. Return meat to skillet; stir in pizza sauce.
Combine ricotta, Parmesan, basil and pepper; spread onto pizza crust. Top with pizza sauce mixture.
Bake 5 to 8 min. or until edge of crust is golden brown. Sprinkle with mozzarella; bake 5 min. or until melted.
Substitute crumbled Italian sausage for the ground beef.
Prepare using POLLY-O Natural Part Skim Ricotta Cheese and/or KRAFT 2% Milk Shredded Mozzarella Cheese.
Serve with a bagged green salad tossed with your favorite KRAFT Dressing, such as Italian or Ranch.
Prepare using KRAFT Grated Romano Cheese.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 29g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.