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Signature Steak Marinade
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Signature Steak Marinade

5 Minutes
5 Min Prep
5 Min Cook
Whip up a Signature Steak Marinade that's ready in 5 minutes. Vinegar, Worcestershire, Dijon and pepper is all you need for our Signature Steak Marinade.
What You Need
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12 servings
Original recipe yields 12 servings
1/2 cup LEA & PERRINS Worcestershire Sauce
3 Tbsp. HEINZ Balsamic Vinegar
1 Tbsp. plus 1-1/2 tsp. GREY POUPON Dijon Mustard
1/2 tsp. pepper
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Let's Make It
1
Mix ingredients until blended.
Kitchen Tips
How to Use
Pour prepared marinade over beef steaks in shallow dish; turn to evenly coat both sides of steaks. Refrigerate 30 min. to marinate, turning steaks after 15 min. When ready to serve, heat grill to medium heat. Remove steaks from marinade; discard marinade. Grill steaks until medium doneness (160ºF), turning once.
Substitute
Prepare using LEA & PERRINS Reduced Sodium Worcestershire Sauce.
Nutrition
Calories
10
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 160mg
7%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
Sugars 2g
4%
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings, 1 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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