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Onion and Peach Glazed Chicken
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Onion and Peach Glazed Chicken

20 Min(s)
20 Min(s) Prep
Healthy Living
Light up the grill for our Onion and Peach Glazed Chicken recipe. Our Onion and Peach Glazed Chicken recipe is the perfect combination of savory and sweet.
What You Need
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4 servings
Original recipe yields 4 servings
4 small boneless skinless chicken breasts (1 lb.)
1 Tbsp. oil
2 fresh peaches, thinly sliced
1 red onion, thinly sliced
1/2 cup A.1. Sweet Chili Garlic Sauce
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Let's Make It
1
Heat grill to medium heat.
2
Grill chicken 6 to 8 min. on each side or until done (165ºF).
3
Meanwhile, heat oil in large skillet on medium heat. Add peaches and onions; cook 8 to 10 min. or until onions are crisp-tender, stirring frequently. Stir in sweet chili garlic sauce; cook 2 min. or until heated through, stirring frequently.
4
Serve chicken topped with peach mixture.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with smart sides, such as hot baked potatoes and your favorite steamed fresh green vegetable.
Nutrition
Calories
240
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 670mg
29%
Total Carbohydrates 19g
7%
Dietary Fibers 2g
7%
Sugars 15g
30%
Protein 25g
50%
Vitamin A
6%
Vitamin C
6%
Calcium
2%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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