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Garam Masala Recipe
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Garam Masala Recipe

5 Minutes
5 Min Prep
5 Min Cook
Healthy Living
Spice up mealtime with our amazing Garam Masala Recipe! Bring together cinnamon, cardamom, cumin, nutmeg and more flavors in this Garam Masala Recipe.
What You Need
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72 servings
Original recipe yields 72 servings
5 tsp. ground cinnamon
5 tsp. ground cardamom
5 tsp. ground cloves
4 tsp. ground black pepper
3/4 tsp. ground coriander
1/2 tsp. ground cumin
1/4 tsp. ground fennel
1/4 tsp. ground nutmeg
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Let's Make It
1
Cook ingredients in small skillet on medium-low heat 1 to 2 min. or just until fragrant, stirring constantly. Cool.
2
Store in airtight container at room temperature until ready to use as desired.
Kitchen Tips
Note
Shake container before using this flavorful seasoning mix to prepare your favorite recipes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrates 0g
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
72 servings, 1/2 tsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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