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Lobster Roll Recipe
Lobster Roll Recipe

Lobster Roll Recipe

10 Min(s)
10 Min(s) Prep
Treat your taste buds to our delicious Lobster Roll Recipe! Five ingredients are all you need to prepare this fun and fabulous Lobster Roll Recipe.
What You Need
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4 servings
Original recipe yields 4 servings
1 lb. cooked lobster meat, coarsely chopped (2 cups)
1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
3 Tbsp. chopped fresh chives
1/8 tsp. ground white pepper
4 submarine roll s (8 inch), partially split
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Let's Make It
1
Combine first 4 ingredients.
2
Fill rolls with lobster mixture.
Kitchen Tips
Tip 1
Special Extra
Stir 1 finely chopped celery stalk into lobster mixture.
Tip 2
Special Extra
Serve with a sprinkle of freshly squeezed lemon juice.
Nutrition
Calories
340
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 170mg
57%
Sodium 1050mg
46%
Total Carbohydrates 37g
13%
Dietary Fibers 2g
7%
Sugars 6g
12%
Protein 28g
56%
Vitamin A
2%
Vitamin C
2%
Calcium
20%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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