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Poutine Fries Recipe
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Poutine Fries Recipe

55 Min(s)
10 Min(s) Prep
45 Min(s) Cook
Enjoy a Canadian sensation with our Poutine Fries Recipe. Our tasty Poutine Fries Recipe adds bacon and green peppers to the usual cheese and gravy.
What You Need
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12 servings
Original recipe yields 12 servings
1 pkg. (32 oz.) ORE-IDA GOLDEN FRIES
1 jar (12 oz.) HEINZ HomeStyle Savory Beef Gravy, warmed
1-1/2 cups KRAFT Shredded Cheddar Cheese
8 slices OSCAR MAYER Fully Cooked Bacon, cut into 1/2-inch pieces
1 cup chopped green peppers
1/2 cup chopped red onions
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Let's Make It
1
Heat oven to 425ºF.
2
Bake GOLDEN FRIES 40 to 45 min. or until crisp and golden brown, topping with warm gravy, cheese and bacon for the last 5 min.
3
Top with remaining ingredients.
Kitchen Tips
Tip 1
Special Extra
For a touch of heat, top with 1/2 cup coarsely chopped pickled jalapeño slices along with the green peppers and onions.
Nutrition
Calories
210
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 620mg
27%
Total Carbohydrates 23g
8%
Dietary Fibers 2g
7%
Sugars 2g
4%
Protein 7g
14%
Vitamin A
6%
Vitamin C
6%
Calcium
8%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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