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GEVALIA Chocolate-Hazelnut Cold Brew Iced Coffee
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GEVALIA Chocolate-Hazelnut Cold Brew Iced Coffee

5 Min(s)
5 Min(s) Prep
Brew up a satisfying cup of joe with the GEVALIA Chocolate-Hazelnut Cold Brew Coffee recipe. GEVALIA Chocolate-Hazelnut Cold Brew Coffee will become your iced coffee favorite, a great treat for first-thing in the morning—or anytime!
What You Need
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1 serving
Original recipe yields 1 serving
2 Tbsp. chocolate-hazelnut spread
3/4 cup GEVALIA House Blend Cold Brew Iced Coffee Concentrate
3/4 cup milk
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Let's Make It
1
Whisk together chocolate-hazelnut spread and coffee concentrate in small bowl until blended.
2
Stir in milk.
3
Serve over ice in tall glass.
Kitchen Tips
Tip 1
Substitute
Prepare using GEVALIA Vanilla Bean Cold Brew Iced Coffee Concentrate or GEVALIA Caramel Cold Brew Iced Coffee Concentrate.
Nutrition
Calories
310
Calories From Fat
0
% Daily Value*
Total Fat 15g
19%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 140mg
6%
Total Carbohydrates 35g
13%
Dietary Fibers 2g
7%
Sugars 29g
58%
Protein 9g
18%
Vitamin A
6%
Vitamin C
0%
Calcium
25%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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