Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Spicy Feta Dip with Roasted Red Peppers
Recipe Image

Spicy Feta Dip with Roasted Red Peppers

10 Min(s)
10 Min(s) Prep
Healthy Living
Be the hit of the party when you bring our Spicy Feta Dip with Roasted Red Peppers. Try out this Spicy Feta Dip with Roasted Red Peppers recipe today!
What You Need
Select All
10 servings
Original recipe yields 10 servings
1 pkg. (3.5 oz.) ATHENOS Crumbled Reduced Fat Feta Cheese, divided
1 jar (7 oz.) roasted red pepper s, drained, patted dry
1/4 cup plain nonfat Greek-style yogurt
1/8 tsp. crushed red pepper
Add To Shopping List
Let's Make It
1
Reserve 1 Tbsp. cheese. Process remaining cheese with remaining ingredients in food processor until smooth.
2
Serve topped with reserved cheese.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with cucumber slices, bell pepper strips and/or ATHENOS Pita Chips.
Tip 2
Substitute
For a less spicy version, omit crushed red pepper.
Tip 3
Make Ahead
This simple, yet tasty, dip can be prepared ahead of time. Refrigerate up to 24 hours before serving.
Nutrition
Calories
40
Calories From Fat
0
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 180mg
8%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
Sugars 1g
2%
Protein 3g
6%
Vitamin A
15%
Vitamin C
15%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
10 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews