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Grilled Reuben Flatbread
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Grilled Reuben Flatbread

5 Minutes
5 Min Prep
5 Min Cook
Explore our easy Grilled Reuben Flatbread recipe. Requiring just 5 ingredients, our Grilled Reuben Flatbread is as simple as it is scrumptious.
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 flatbread (5 inch)
1 Tbsp. KRAFT Thousand Island Dressing
2 KRAFT Slim Cut Swiss Cheese Slice s
2 Tbsp. CLAUSSEN Sauerkraut, drained
2 thin deli corned beef slices (about 1 oz.)
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Let's Make It
1
Heat panini grill.
2
Place flatbread on microwaveable plate. Microwave on HIGH 10 sec. or just until bread is warmed; spread with dressing.
3
Place remaining ingredients on half the flatbread; fold in half.
4
Grill 2 to 3 min. or until cheese is melted and sandwich is golden brown.
Kitchen Tips
Serving Suggestion
Serve with cooked ORE-IDA TATER TOTS.
If You Don't Have a Panini Grill
Heat skillet on medium heat. Cook sandwich 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides, gently pressing down top of sandwich with spatula to flatten slightly as it cooks.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value*
Total Fat 15g
19%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 950mg
41%
Total Carbohydrates 27g
10%
Dietary Fibers 4g
14%
Sugars 4g
8%
Protein 22g
44%
Vitamin A
4%
Vitamin C
4%
Calcium
30%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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