Explore the multitude of food items to try with our Creamy Coffee-Caramel Sauce. This coffee-caramel sauce goes great with fruit, cookies, cake and more!
What You Need
Original recipe yields 12 servings
1 pkg. (11 oz.) KRAFT Caramels
1/4 cup brewed strong MAXWELL HOUSE Coffee
2 cups thawed COOL WHIP Whipped Topping
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Let's Make It
Microwave caramels and coffee in large microwaveable bowl on HIGH 5 min. or until caramels are completely melted and mixture is well blended, stirring every 2 min.
Add COOL WHIP; whisk until blended.
Use Your Stove
Cook caramels and coffee in saucepan on low heat until caramels are completely melted and mixture is well blended, stirring frequently. Remove from heat. Add COOL WHIP; whisk until blended.
Serve with assorted cut-up fresh fruit, your favorite cookies, JET-PUFFED Marshmallows, pound cake cubes and/or pretzels.
Calories From Fat
% Daily Value*
Total Fat 4.5g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 23g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
12 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.