Make your own snacks with our Peanut Butter Granola with Nuts. This tasty peanut butter granola recipe is the perfect sidekick for any adventures you take.
What You Need
Original recipe yields 12 servings
1/3 cup butter
1/3 cup creamy peanut butter
1/3 cup packed brown sugar
2-1/2 cups quick-cooking oats
1/3 cup raisins
1/3 cup pumpkin seeds
1/3 cup PLANTERS Dry Roasted Almonds
1/3 cup coarsely chopped PLANTERS Pecans
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Let's Make It
Heat oven to 350ºF.
Microwave butter and peanut butter in large microwaveable bowl on HIGH 45 sec. to 1 min. or until both are completely melted; stir until well blended. Add sugar; mix well. Stir in oats; spread onto rimmed baking sheet sprayed with cooking spray.
Bake 20 min., stirring every 5 min. Cool.
Add remaining ingredients; mix lightly.
Spoon each serving over 1/2 cup each plain low-fat yogurt and mixed fresh berries (raspberries, blueberries, blackberries and sliced strawberries).
How to Store
Store in tightly covered container in refrigerator up to 1 month.
Calories From Fat
% Daily Value*
Total Fat 16g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 23g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
12 servings, 1/3 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.