Combine flour and sugar in medium bowl. Add coconut, nuts and butter; mix well. Spoon into 9-inch square microwaveable dish.
Microwave on HIGH 3 to 6 min. or until streusel is crisp and golden brown, stirring after each minute. Spread onto large plate; cool.
Meanwhile, combine fruit and dry pudding in same microwaveable 9-inch square dish. Drizzle with water. Microwave 4 to 5 min. or until fruit is tender, stirring every 2 min. Cool slightly.
Sprinkle streusel over fruit mixture before serving.
Substitute chopped fresh plums for the peaches.
Calories From Fat
% Daily Value*
Total Fat 3.5g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 31g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
9 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.