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Cream Puff Filling
Cream Puff Filling

Cream Puff Filling

15 Min(s)
5 Min(s) Prep
10 Min(s) Cook
Master our Cream Puff Filling recipe today. This delicious Cream Puff Filling is a mix of pudding, milk and whipping cream that is prepped in 5 minutes.
What You Need
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16 servings
Original recipe yields 16 servings
1 pkg. (5.1 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Instant Pudding
3/4 cup cold milk
1 cup cold whipping cream
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Let's Make It
1
Beat pudding and milk in medium bowl with mixer on medium speed 2 min.
2
Add whipping cream; beat on high speed 2 to 3 min. or until thickened.
3
Refrigerate 10 min.
Kitchen Tips
Tip 1
Special Extra
Stir 1 tsp. lemon zest and 1/4 tsp. almond extract into pudding mixture before refrigerating as directed.
Nutrition
Calories
80
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 95mg
4%
Total Carbohydrates 7g
3%
Dietary Fibers 0g
Sugars 5g
10%
Protein 0.8034g
2%
Vitamin A
8%
Vitamin C
0%
Calcium
2%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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