Prepare Dinner as directed on package; spoon into medium ovenproof skillet sprayed with cooking spray.
Use back of spoon to make 4 evenly spaced wells in Dinner mixture. Slip 1 cracked egg into each well; cover.
Bake 23 to 25 min. or until egg whites are firm and yolks are cooked to desired doneness.
Drizzle with ketchup; sprinkle with onions.
Serve with a seasonal fresh fruit salad.
If you don't have an ovenproof skillet, you can use a regular skillet instead. Just wrap the handle with several layers of foil before using the skillet as directed. Or, you can substitute a shallow 1-qt. casserole for the ovenproof skillet.
Calories From Fat
% Daily Value*
Total Fat 19g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 41g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.