4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1/2 tsp. vanilla
3/4 cup powdered sugar
2 Tbsp. bourbon
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Please use alcohol responsibly.
Let's Make It
Beat cream cheese and vanilla in medium bowl with mixer until blended.
Add sugar gradually, mixing well after each addition.
Blend in bourbon.
Prepare using PHILADELPHIA Neufchatel Cheese.
Substitute apple cider or apple juice for the bourbon.
This easy-to-make recipe can easily be doubled.
Calories From Fat
% Daily Value*
Total Fat 4.5g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 12g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
8 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.