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Sesame-Ginger Vinaigrette
Sesame-Ginger Vinaigrette

Sesame-Ginger Vinaigrette

5 Min(s)
5 Min(s) Prep
What You Need
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12 servings
Original recipe yields 12 servings
3/4 cup HEINZ All Natural Unfiltered Apple Cider Vinegar
1/2 cup extra virgin olive oil
2 Tbsp. honey
1-1/2 tsp. ground ginger
1-1/2 tsp. sesame seed, toasted
1 green onion, cut into thin slices
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Let's Make It
1
Place ingredients in jar with tight-fitting lid; cover with lid.
2
Shake until blended.
Kitchen Tips
Tip 1
Make Ahead
This easy-to-make vinaigrette can be prepared ahead of time. Refrigerate up to 5 days before using as desired.
Tip 2
How to Toast the Sesame Seeds
Spread sesame seeds into even layer on microwaveable plate. Microwave on HIGH 1 min. or until seeds are fragrant and golden brown, stirring after each minute.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrates 3g
1%
Dietary Fibers 0g
Sugars 3g
6%
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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