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Pulled Chicken Tacos
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Pulled Chicken Tacos

30 Min(s)
30 Min(s) Prep
Make these easy-to-prepare Pulled Chicken Tacos in a snap with leftover chicken. Pulled Chicken Tacos are made with Heinz Classic Sweet & Thick BBQ Sauce.
What You Need
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12 servings
Original recipe yields 12 servings
3 cups shredded grilled chicken
3/4 cup HEINZ BBQ Sauce Classic Sweet & Thick
2 tsp. oil
1/4 cup chopped onions
1-1/2 cups frozen corn
3 Tbsp. HEINZ Real Mayonnaise
1/2 cup ATHENOS Traditional Crumbled Feta Cheese
1/4 tsp. ground red pepper (cayenne)
1 Tbsp. chopped fresh cilantro
12 corn tortillas
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Let's Make It
1
Combine chicken and barbecue sauce in saucepan; cover. Cook on medium-low heat 8 to 10 min. or until heated through, stirring occasionally. Remove from heat.
2
Heat oil in medium skillet on medium-high heat. Add onions; cook and stir 2 min. Add corn; cook 6 to 8 min. or until lightly browned, stirring frequently. Remove from heat.
3
Combine cheese, mayo, cilantro and red pepper in medium bowl. Add corn mixture; mix lightly.
4
Spoon chicken mixture onto tortillas; top with corn mixture. Roll up.
Kitchen Tips
Tip 1
Substitute
Prepare using pulled cooked pork.
Tip 2
Serving Suggestion
Serve with a side of black beans.
Nutrition
Calories
390
Calories From Fat
0
% Daily Value*
Total Fat 19g
24%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 740mg
32%
Total Carbohydrates 36g
13%
Dietary Fibers 5g
18%
Sugars 10g
20%
Protein 20g
40%
Vitamin A
6%
Vitamin C
2%
Calcium
2%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 tacos
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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