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Strawberry-Banana Overnight Oats

12 Hours 10 Minutes
10 Min Prep
12 Hr 10 Min Cook
Healthy Living
Start the day with important food groups with Strawberry-Banana Overnight Oats. These Strawberry-Banana Overnight Oats are low in fat, high in calcium.
What You Need
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5 servings
Original recipe yields 5 servings
1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Banana Flavor Instant Pudding
2-1/2 cups milk
2 cups old-fashioned or quick-cooking oats
2 containers (5.3 oz. each) plain nonfat Greek-style yogurt
1 cup chopped strawberries
5 tsp. BAKER'S ANGEL FLAKE Coconut
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Let's Make It
1
Beat pudding mix and milk in medium airtight container with whisk 2 min.
2
Add oats, yogurt and strawberries; mix well. Cover with lid.
3
Refrigerate overnight.
4
Top with coconut.
Kitchen Tips
Note
The oatmeal mixture can be refrigerated up to 3 days before serving topped with the coconut.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 360mg
16%
Total Carbohydrates 51g
19%
Dietary Fibers 4g
14%
Sugars 26g
52%
Protein 14g
28%
Vitamin A
8%
Vitamin C
20%
Calcium
15%
Iron
30%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
5 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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