Layers of graham crackers and creamy pineapple filling are topped with a dreamy whipped topping in this no-bake make-ahead dessert recipe. Just follow the 3 simple steps in this Cool & Creamy Pineapple Squares recipe and you'll be on your way to dessert heaven.
Cover bottom of 13x9-inch pan with graham crackers, breaking as necessary to fit.
Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in pineapple and yogurt; spoon over crackers. Spread gently to completely cover crackers; top with COOL WHIP. Cover.
Refrigerate 4 hours before serving.
Pina Colada Squares
Prepare recipe as directed. Sprinkle with 1/4 cup toasted BAKER'S ANGEL FLAKE Coconut just before serving.
This easy-to-make dessert needs to be refrigerated at least 4 hours before serving to allow the graham crackers to soften. For added convenience, the dessert can be refrigerated up to 12 hours before serving.
Help your friends and family eat right with this delicious low-fat dessert that's made with better-for-you products. Plus, it's an excellent source of vitamin C from the pineapple.
Calories From Fat
% Daily Value*
Total Fat 2g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 20g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.