Enjoy the savory taste of our Beef Tips and Noodles this evening. You only need a handful of ingredients and half an hour to make Beef Tips and Noodles.
What You Need
Original recipe yields 6 servings
2 cups egg noodles, uncooked
1 Tbsp. oil
1 lb. beef sirloin steak, cut into 1/2-inch pieces
1 onion, chopped
3 cloves garlic, minced
1 jar (12 oz.) HEINZ HomeStyle Savory Beef Gravy
2 Tbsp. LEA & PERRINS Worcestershire Sauce
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Let's Make It
Cook noodles as directed on package, omitting salt.
Meanwhile, heat oil in large skillet on medium heat. Add meat; cook 6 to 8 min. or until evenly browned, stirring frequently. Remove meat from skillet; set aside.
Add onions to skillet; cook and stir 4 to 5 min. or until crisp-tender. Add garlic; cook and stir 30 sec. Stir in gravy and Worcestershire sauce. Add meat; stir. Simmer on medium-low heat 2 to 3 min. or until heated through, stirring frequently.
Drain noodles; place on platter. Top with meat mixture.
Serve with a fresh green salad tossed with your favorite KRAFT Dressing.
Sprinkle with chopped fresh parsley before serving.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 15g
Dietary Fibers 0.8557g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.