Mix cream cheese spread and sour cream in medium bowl until blended.
Add remaining ingredients; mix well.
Let stand 1 hour, stirring occasionally.
Enjoy eating appetizers at a social occasion, but be mindful of portion size so you don’t overdo it on calories.
Serve with assorted cut-up fresh vegetables.
Prepare recipe as directed, using PHILADELPHIA 1/3 Less Fat than Cream Cheese, and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.
For a softer dip, omit the cream cheese spread and increase the sour cream to 1 cup.
Keeping it Safe
If preparing the dip more than an hour before serving, refrigerate the dip until ready to serve. Stir before serving.
Calories From Fat
% Daily Value*
Total Fat 5g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 2g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
8 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.