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KOOL-AID Galaxy Slushies
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KOOL-AID Galaxy Slushies

10 Minutes
10 Min Prep
10 Min Cook
Blend 1 cup each water and sugar| and dry grape drink mix in blender 2 min. or until sugar and drink mix are dissolved. Add 6 cups ice cubes; blend on high speed until thickened. Pour into bowl.,Repeat with remaining water| sugar| drink mix and ice cubes| pouring drink mixture into separate bowl.,Layer 1/4 cup of each slushie mixture into each of 12 (8-oz.) glasses. Repeat layers.,Serve immediately.
What You Need
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12 servings
Original recipe yields 12 servings
2 cups water, divided
2 cups sugar, divided
1 pkg. (0.14 oz.) KOOL-AID Grape Flavor Unsweetened Drink Mix
12 cups ice cubes, divided
1 pkg. (0.14 oz.) KOOL-AID Mixed Berry or Ice Blue Raspberry Lemonade Flavor Unsweetened Drink Mix
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Let's Make It
1
Blend 1 cup each water and sugar, and dry grape drink mix in blender 2 min. or until sugar and drink mix are dissolved. Add 6 cups ice cubes; blend on high speed until thickened. Pour into bowl.
2
Repeat with remaining water, sugar, drink mix and ice cubes, pouring drink mixture into separate bowl.
3
Layer 1/4 cup of each slushie mixture into each of 12 (8-oz.) glasses. Repeat layers.
4
Serve immediately.
Kitchen Tips
Make Ahead
The slushie mixtures can be prepared ahead of time, pouring each flavor slushie into separate freezer-proof container. Freeze up to 2 months before serving as directed.
Special Extra
Prepare using seltzer water.
Nutrition
Calories
130
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 15mg
1%
Total Carbohydrates 34g
12%
Dietary Fibers 0g
Sugars 34g
68%
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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