8 cups loosely packed stemmed kale leaves, chopped
1 pkg. (13 oz.) OSCAR MAYER Natural Uncured Italian Style Herb Sausage
1/3 cup chopped fresh parsley
1/4 cup KRAFT Grated Parmesan Cheese
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Let's Make It
Heat dressing in large saucepan on medium heat. Add onions and garlic; cook 5 min. or until crisp-tender, stirring frequently.
Add potatoes and broth; stir. Bring to boil; simmer on medium-low heat 25 min. or until potatoes are tender.
Stir in kale and sausage; simmer 3 min. or just until kale is wilted. Add parsley and cheese; stir.
Serve with crusty whole grain bread, and a crisp mixed green salad tossed with your favourite Kraft Dressing.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 21g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
8 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.