Make a batch of Turkey, Hummus & Avocado Panini in 15 minutes. Our Turkey, Hummus & Avocado Panini is perfect when you want a warm dish quickly.
What You Need
Original recipe yields 2 servings
4 slices multi-grain bread
1/4 cup ATHENOS Original Hummus
1/2 cup tightly packed baby spinach leaves
8 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
1 tomato, cut into 4 slices
1 avocado, sliced
2 Tbsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
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Let's Make It
Heat panini grill.
Spread bread slices with hummus; fill with all remaining ingredients except mayo to make 2 sandwiches.
Brush outsides of sandwiches with mayo.
Grill 2 to 3 min. or until sandwiches are golden brown.
Serve with smart sides, such as fresh fruit and assorted cut-up fresh vegetables.
If You Don't Have a Panini Grill
Heat large heavy skillet on medium heat. Add sandwiches; cook 3 min. on each side or until golden brown on both sides, gently pressing down on tops of sandwiches with spatula to flatten slightly as they cook.
Calories From Fat
% Daily Value*
Total Fat 24g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 38g
Dietary Fibers 11g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.