You must try our Roasted Carrots with Sesame-Ginger Glaze. Roasting the carrots intensifies their flavor and the delicious glaze hits it out of the park!
What You Need
Original recipe yields 4 servings
1 lb. rainbow carrots, peeled, cut lengthwise in half
1/4 cup KRAFT Asian Toasted Sesame Dressing
1 Tbsp. minced gingerroot
1 Tbsp. honey
Add To Shopping List
Let's Make It
Heat oven to 400ºF.
Toss carrots with dressing and ginger; spread onto parchment-covered rimmed baking sheet.
Bake 30 min. or until carrots are tender.
Drizzle honey over carrots; stir to evenly coat. Bake 5 min.
Prepare using regular carrots.
Garnish with 1 tsp. chopped fresh cilantro before serving.
Calories From Fat
% Daily Value*
Total Fat 3g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 18g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, 1/4 recipe each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.