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Penne with Chicken, Mushrooms and Onions
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Penne with Chicken, Mushrooms and Onions

35 Min(s)
35 Min(s) Prep
Healthy Living
Need a new pasta recipe for dinner? Give our Penne with Chicken, Mushrooms and Onions a try. With such wonderful flavor, everyone is sure to love it!
What You Need
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4 servings
Original recipe yields 4 servings
3 cups penne pasta, uncooked
1/3 cup KRAFT Zesty Italian Dressing, divided
1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1/2 lb. cremini mushrooms, sliced
1-1/2 cups slivered red onions
4 cloves garlic, minced
2 Tbsp. capers
1/3 cup KRAFT Grated Parmesan Cheese
2 Tbsp. chopped fresh parsley
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Let's Make It
1
Cook pasta as directed on package, omitting salt.
2
Meanwhile, heat half the dressing in large skillet on medium heat. Add chicken; cook and stir 8 to 10 min. or until done. Transfer to bowl; cover to keep warm. Heat remaining dressing in skillet. Add mushrooms, onions and garlic; cook and stir 7 min. or until softened.
3
Drain pasta, reserving 1/2 cup cooking water. Stir reserved water into ingredients in skillet; bring to boil. Add chicken, capers, cheese and parsley; mix lightly.
Kitchen Tips
Tip 1
Special Extra
Garnish with fresh rosemary before serving.
Tip 2
Serving Suggestion
Serve with a crisp green salad tossed with your favorite variety of KRAFT Vinaigrette Dressing.
Nutrition
Calories
390
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 700mg
30%
Total Carbohydrates 45g
16%
Dietary Fibers 3g
11%
Sugars 4g
8%
Protein 30g
60%
Vitamin A
8%
Vitamin C
8%
Calcium
10%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, 1-1/2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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