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Bourbon Glaze
Bourbon Glaze

Bourbon Glaze

5 Min(s)
5 Min(s) Prep
Whip up this sweet Bourbon Glaze with just four easy ingredients — cream cheese spread, vanilla, powdered sugar and bourbon! Our Bourbon Glaze is ready just 5 minutes.
What You Need
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8 servings
Original recipe yields 8 servings
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1/2 tsp. vanilla
3/4 cup powdered sugar
2 Tbsp. bourbon
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Please use alcohol responsibly.
Let's Make It
1
Beat cream cheese and vanilla in medium bowl with mixer until blended.
2
Add sugar gradually, mixing well after each addition.
3
Blend in bourbon.
Kitchen Tips
Tip 1
Substitute
Prepare using PHILADELPHIA Neufchatel Cheese.
Tip 2
Substitute
Substitute apple cider or apple juice for the bourbon.
Tip 3
Note
This easy-to-make recipe can easily be doubled.
Nutrition
Calories
100
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 55mg
2%
Total Carbohydrates 12g
4%
Dietary Fibers 0g
Sugars 11g
22%
Protein 0.8847g
2%
Vitamin A
6%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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