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Vampire Punch Slushies
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Vampire Punch Slushies

4 Hr(s) 30 Min(s)
30 Min(s) Prep
4 Hr(s) Cook
Make this year's Halloween party the best one yet with these tasty Vampire Punch Slushies. You can serve these Vampire Punch Slushies in fun glasses adorned with vampire teeth and other fun decorations.
What You Need
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10 servings
Original recipe yields 10 servings
2 cups water
1 pkg. (3 oz.) JELL-O Raspberry Flavor Gelatin
1 qt. (4 cups) pineapple juice
2 cups orange juice
1/2 cup COUNTRY TIME Lemonade Flavor Drink Mix
1/4 cup black sugar sprinkles
2 tubes (0.75 oz. each) black decorating gel
1 bottle (2 L) ginger ale
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Let's Make It
1
Bring water to boil in large saucepan on medium-high heat. Add dry gelatin mix; cook and stir 3 min. Remove from heat. Add pineapple juice, orange juice and drink mix; stir until mix is dissolved.
2
Pour into 13x9-inch pan; cover. Freeze 4 hours or until slushy.
3
Meanwhile, pour sprinkles onto small plate. Pipe decorating gel onto rims of 10 (12-oz.) glasses. Dip rims of glasses, 1 at a time, into sprinkles, turning to evenly coat each rim with sprinkles. Set aside until ready to use.
4
Use fork to break frozen juice mixture into small pieces just before serving; spoon into punch bowl. Add ginger ale; stir until blended. Serve in prepared glasses.
Kitchen Tips
Tip 1
Fun Idea
Decorate filled glasses with vampire teeth and red decorating gel. Serve with fun straws.
Tip 2
Substitute
Prepare using JELL-O Cherry or Strawberry Flavor Gelatin.
Tip 3
Note
If the frozen juice mixture is too firm to easily break it into chunks, let it stand at room temperature about 30 min. to soften slightly before breaking into chunks as directed.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 75mg
3%
Total Carbohydrates 59g
21%
Dietary Fibers 0g
Sugars 62g
124%
Protein 2g
4%
Vitamin A
4%
Vitamin C
70%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
10 servings, 1-1/2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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