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Make-Ahead French Toast-Pear Muffins
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Make-Ahead French Toast-Pear Muffins

12 Hours 35 Minutes
15 Min Prep
12 Hr 35 Min Cook
Save some time in the morning, and start these Make-Ahead French Toast-Pear Muffins the night before. An easy-to-make batter is refrigerated overnight and baked in the oven the next day for sweet, delectable Make-Ahead French Toast-Pear Muffins.
What You Need
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6 servings
Original recipe yields 6 servings
1 tub (7 oz.) PHILADELPHIA Brown Sugar & Cinnamon Cream Cheese Spread
3 eggs
1/4 cup maple syrup
1 cup milk
6 cups French bread cubes (1/2 inch)
1 red-skinned pear, chopped
6 slices cooked OSCAR MAYER Bacon, crumbled
1 Tbsp. powdered sugar
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Let's Make It
1
Beat cream cheese spread, eggs and syrup in medium bowl with mixer until blended. Gradually add milk, mixing well after each addition.
2
Toss bread cubes with pears and bacon in large bowl. Add 1/2 cup egg mixture; mix lightly. Spoon into 12 muffin pan cups sprayed with cooking spray; top with remaining egg mixture.
3
Refrigerate overnight.
4
Heat oven to 350°F. Bake muffins 15 to 20 min. or until toothpick inserted in centers comes out clean. Cool 5 min.; sprinkle with sugar. Serve warm.
Kitchen Tips
Substitute
Prepare using plain PHILADELPHIA Cream Cheese Spread, and adding 1 tsp. vanilla and 1/2 tsp. ground cinnamon to the cream cheese/egg mixture along with the milk.
Substitute
Substitute a Granny Smith apple for the pear.
Note
For added convenience, this easy-to-make muffin batter can be refrigerated up to 24 hours before using to bake muffins as directed.
Mindful Eating
Practice mindful eating by savoring the flavor of these French toast muffins and sticking to the recommended serving size.
Nutrition
Calories
330
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 115mg
38%
Sodium 460mg
20%
Total Carbohydrates 44g
16%
Dietary Fibers 2g
7%
Sugars 21g
42%
Protein 13g
26%
Vitamin A
20%
Vitamin C
6%
Calcium
10%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings, 2 muffins each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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