Parsnips—and parsnip recipes—don’t seem to get as much attention as that famous orange root vegetable, the carrot. But here we’ll give parsnips some of the attention they so richly deserve, with recipes that showcase their sweet, subtle flavor. Try them as delicious veggie sides for pot roast or grilled salmon. Discover them in fragrant soups and stews. Whichever route you go, be sure to use these parsnip recipes to spread the parsnip love.